Ingredients

  • ½ teaspoon saffron threads, dissolved in 1 tablespoon warm water
  • 4 oz (120 ml) gin
  • 2 oz (60 ml) fresh lemon juice
  • 1 oz (30 ml) simple syrup (or to taste)
  • 1 cup soda water (club soda)
  • Ice cubes
  • 2 lemon slices (for garnish)
  • 2 saffron strands (for garnish, optional)

This Saffron Gin Fizz Cocktail is a refreshing and elegant drink, combining the floral notes of saffron with the crispness of gin and the effervescence of soda water. Perfect for a sophisticated evening or a special gathering.

Preparation Steps

  • 1
    Prepare the saffron infusion In a small bowl, dissolve the saffron threads in 1 tablespoon of warm water. Let it steep for 5 minutes to release the saffron’s flavor and color.
  • 2
    Mix the cocktail base In a cocktail shaker, combine the gin, fresh lemon juice, simple syrup, and the saffron infusion (with the water). Add a handful of ice cubes to the shaker.
  • 3
    Shake well Shake the mixture vigorously for 15-20 seconds to chill and blend the flavors.
  • 4
    Strain and add soda Strain the mixture into two chilled glasses filled with ice. Top each glass with ½ cup of soda water, stirring gently to combine.
  • 5
    Garnish and serve Garnish each cocktail with a lemon slice and a few saffron strands (if desired). Serve immediately and enjoy the refreshing, saffron-infused fizz!